Gluten Free Gemma Sampson Gluten Free Gemma Sampson

Catering for a gluten free friend

"I'm on a gluten free diet" This simple sentence from a potential dinner guest can trigger fear to someone unfamiliar with gluten free cooking. If you've got a friend who has coeliac disease or has to eat a gluten free diet, it might be a challenge to know what to feed them if it's not something you're particularly familiar with. Here's a few gluten free staples (and luxuries) that you might want to think about keeping in your pantry cupboard to make it easier next time they pop by unexpectedly for dinner.

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Diagnosing Coeliac Disease

Do you think gluten doesn't agree with you? If so, you may be 1 in 70 Australians who have Coeliac Disease. Bloating, tummy troubles, constant tiredness, headaches, nutritional deficiencies and infertility can be symptoms that indicate a number of conditions. However before self-diagnosing yourself with a gluten intolerance, cutting it out of your life and going gluten free, make sure you get tested for coeliac disease first.

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General Nutrition, Gluten Free Gemma Sampson General Nutrition, Gluten Free Gemma Sampson

Ancient grains

Ancient grains are often marketed as nutritional powerhouses that are ‘cleaner’ choices than standard wheat or rice varieties. They claim to be nutritionally similar to strains enjoyed by Incan, Aztec and other ancient civilisations for thousands of years and less selectively bred than modern grains.

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